Different Fried Fish

Recipe by Trisha W
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dip the fish in the egg beaten with water, then into the biscuit mix which is blended with the ketchup.
  • Fry slowly in the heated oil, (about 1/8" deep in skillet) turning at least once, until the fish is golden brown on both sides (about 8 minutes).
  • Serve with lemon for spritzing.
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