Diabetic Sunshine Orange Cake
Source: Kansas Wheat Commission A carb-controlled dessert the whole family can enjoy.
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INGREDIENTS
Nutrition- 1⁄3cup margarine
- 1⁄4
- 1
- 1large egg
- 1 1⁄4cups all-purpose flour
- 2teaspoons baking powder
- 1⁄2teaspoon baking soda
- 3⁄4teaspoon ground cinnamon
- 1
- 2⁄3cup unsweetened orange juice
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DIRECTIONS
- Preheat oven to 350°F
- Lightly coat an 8x8x2-inch baking pan with cooking spray.
- In a mixing bowl, combine margarine, sweeteners and egg.
- Beat on medium speed 2-3 minutes; scraping sides of bowl as necessary.
- In medium bowl, sift together flour, baking powder,baking soda and cinnamon.
- Stir in raisins or apples and orange zest.
- Add to first mixture, alternating with the orange juice, beginning and ending with the flour mixture.
- Pour the batter into the prepared pan.
- Bake 18-20 minutes,.
- or until a wooden pick inserted in center comes out clean.
- Cool cake in pan on wire rack.
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