Devils Food Drop Cookies (With Cream Cheese Frosting)

Recipe by AmyZoe
READY IN: 40mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter and sugar until fluffy.
  • Beat in egg and vanilla.
  • Stir in melted chocolate.
  • Sift dry ingredients and add to chocolate mixture alternately with sour cream. Mix well.
  • Add nuts if desired.
  • Bake 10 minutes at 350 and cool on wire rack. Frost with cream cheese frosting.
  • For frosting: Mix together until creamy. Add additional powdered sugar if needed.
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