NUTRITION INFO
Serving Size: 1 (118) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 142.5
Calories from Fat 82 g 58 %
Total Fat 9.2 g 14 %
Saturated Fat 4.1 g 20 %
Cholesterol 223.9 mg
74 %
Total Carbohydrate
4.3 g
1 %
Dietary Fiber 0 g 0 %
Sugars 0.7 g 2 %