Delicious Crock Pot Barbecue Ribs

READY IN: 48mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 400 degrees F.
  • Season ribs with seasoned salt or white salt and pepper.
  • Place the ribs on a greased baking sheet.
  • Bake/brown for 20 minutes, then turn over and bake/brown for another 20 minutes.
  • Place the ribs in the crock pot.
  • In a large bowl mix together ketchup, BBQ sauce, brown sugar, apple cider vinegar, Worcestershire sauce, Tabasco to taste and garlic; mix well to combine; pour over the ribs then turn to coat with the sauce.
  • Cover and cook on LOW for 6-8 hours or until ribs are tender.
  • Delicious!
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