Deep Fried Snickers Bar

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READY IN: 10mins
SERVES: 2
YIELD: 2 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1.Thoroughly mix flour, salt, cinnamon and water.
  • 2.Let batter stand at room temperature for 30 minutes.
  • 3.Meanwhile put stick in one end of choc bar.
  • 4.Add the baking powder to the batter.
  • 5.Begin heating deep fat fryer to 375°F.
  • 6.Dip the Snickers into the batter, draining off the excess.
  • 7.Fry until crisp and golden.
  • 8.Drain on paper towel.
  • 9.The stick is a great handle for eating this treat.
  • 10.For extra deliciousness, get a small cup of caramel ice-cream topping and start dipping as you eat!
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