Deep Fried Mars Bars

Recipe by Sackville
READY IN: 10mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chill the chocolate bar by keeping it in the fridge, but don't freeze it.
  • Mix the flours and bicarbonate of soda (baking soda) together.
  • Add milk (traditional) or beer (which gives a lighter result) until you get a batter with the consistency of thin cream.
  • Heat the oil until a small piece of bread will brown in a few seconds, but don't allow to smoke.
  • Remove wrapper from chilled chocolate bar.
  • Coat completely in batter.
  • Carefully lower into hot oil and fry until golden brown.
  • Serve, with ice cream or french fries, if you're so inclined.
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