Sneaky Snickers Bars

Recipe by Manda
READY IN: 1hr 10mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
  • 40
    large caramels or 46 small caramels, unwrapped
  • 23
  • 1
    (18 1/2 ounce) package German chocolate cake mix
  • 34
    cup melted butter
  • 12
    cup flour
  • 1
    cup chopped nuts (optional)
Advertisement

DIRECTIONS

  • Combine caramels and 1/3 cup milk in medium saucepan and cook over low heat, stirring constantly, until melted and smooth.
  • In mixing bowl, combine 1/3 cup milk, cake mix, melted butter, flour, and nuts (if desired).
  • Press half of mixture into greased 13x9-inch pan.
  • Bake at 350° for 6 minutes.
  • Remove from oven and sprinkle with chocolate chips.
  • Spread melted caramel mixture over chocolate chips, then crumble remaining dough over top.
  • Bake 15 minutes.
  • Remove from oven and cool.
  • Refrigerate 30 minutes to set caramel before cutting into bars.
Advertisement