Decadent Cheesecake With Maple Applesauce

Recipe by Charmie777
READY IN: 2hrs 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, whip cream cheese for about 30 seconds.
  • Add powdered sugar and lemon juice. Mix well.
  • In a separate bowl, whip cream until stiff peaks form.
  • Fold gently into cream cheese mixture.
  • Pour into graham cracker crust.
  • Chill for 2 to 3 hours.
  • For Maple Apple Topping in a large skillet, melt butter over medium heat.
  • Add apples for 5 minutes until tender.
  • In a small bowl, combine maple syrup, sugar, cornstarch, and cinnamon. Add to apples in skillet.
  • Cook for an addition 4 minutes or until the sauce is thickened. Remove from heat and let cool about 10 minutes.
  • Cut cheesecake into individual slices and spoon sauce over each piece.
  • Sprinkle with toasted pecans.
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