Curried Pears

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READY IN: 12mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain pear halves and reserve 1/3 cup of the liquid.
  • Place pear halves in shallow, 1 1/2-quart, heat-resistant, glass baking dish.
  • In a small, heat-resistant, glass bowl, melt butter or margarine in microwave oven 30 seconds. Stir in reserved pear liquid, brown sugar and curry powder to taste.
  • Spread curry mixture over pears and heat, uncovered, in microwave oven 3-5 minutes or until heated through.
  • Serve warm with dollops of sour cream or plain yogurt, if desired.
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