Curried Corn and Sweet Red Peppers
photo by *Parsley*
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
2-3
ingredients
- 3 tablespoons butter
- 1⁄4 cup chopped sweet red pepper
- 1 (15 1/4 ounce) can whole kernel corn, drained (I use frozen corn)
- 1 teaspoon curry powder
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon pepper
- 1⁄4 cup whipping cream
directions
- Melt butter in a skillet over medium heat; add red pepper and cook, stirring constantly until tender.
- Stir in corn, curry powder, salt and pepper. Cook 3 minutes, stirring often.
- Stir in whipping cream; cook, stirring constantly until thickened.
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Reviews
RECIPE SUBMITTED BY
LonghornMama
United States