Curried Chicken Casserole
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 eggs
- 1⁄4 cup light cream
- 17 ounces creamed corn
- 3 cups diced cooked chicken
- 1⁄2 cup raisins
- 1⁄2 teaspoon curry powder
directions
- Beat eggs and blend with cream and corn.
- mix in remaining ingredients.
- put into lightly greased casserole dish and cover.
- bake at 325F for 45mins.
- put crisp bacon on top if desired.
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RECIPE SUBMITTED BY
I like baking fun treats way more than cooking an actual meal! My favorite things to make are muffins, cookies and pancakes. Since joining Zaar I've been making awesome meals. I can't believe I'm marinating and grilling and cooking like never before!
My rating system:
***** - Fabulous! I loved it, everyone here loved it, and we can't wait to make it again! A keeper and a recipe I'd recommend.
**** - Nice recipe! 'Good' as opposed to 'great', but still worth making again!
*** - Not so hot. We didn't love it, but maybe it was just because of our palates. Won't make again, but not because there was something wrong with the recipe.
** - Disappointing. Something's not right, or turned out really bad or hardly edible.
* - Does this recipe need to be proof read? I think something was missing or there was a typo because this recipe is totally un-useable.
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