Recipes / Lunch/Snacks

Curried Chicken, Apple, and Almond Salad
(1)
Recipe by Chef #849343

This is great on sandwiches or as a dip for crackers and pita chips. My 2 year old daughter loves to just eat it with a spoon!

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READY IN: 15mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 1 1⁄2
    cups diced cooked chicken breasts
  • 1⁄2
    medium apple, diced
  • 1⁄4
    slivered almonds
  • 2
    tablespoons minced onions
  • 2
    teaspoons yellow mustard
  • 2
    teaspoons curry powder (or to taste)
  • 1⁄2
    cup Smart Beat fat free mayonnaise
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DIRECTIONS

  • Fold all ingredients together. Chill for at least 2 hours to let flavors blend. Serve in as a sandwich filling or as a dip for crackers or pita chips.
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