Cucumber Yogurt Dill dressing
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Light flavor, to me it doesn't taste like a light dressing butjust look at the calories and fat
- Ready In:
- 15mins
- Serves:
- Yields:
- Units:
Nutrition Information
ingredients
- 1 cup plain fat-free yogurt
- 1 tablespoon onion, finely chopped
- 1⁄4 cup cucumber, finely chopped
- 1⁄4 cup fresh dill, minced or 1 tablespoon dried dill
- pepper
directions
- Combine all the ingredients except the dill.
- Puree in a blender or food processor until smooth.
- Stir in the dill.
- Cover and mellow in the fridge for at least 1/2 hour.
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Light flavor, to me it doesn't taste like a light dressing butjust look at the calories and fat
