Crockpot Kielbasa
- Ready In:
- 2hrs 30mins
- Ingredients:
- 3
- Yields:
-
12 cups
- Serves:
- 12
ingredients
- 4 lbs kielbasa
- 4 (12 ounce) jars chili sauce
- 3 cups brown sugar
directions
- Cut the kielbasa into about 6 inch links and boil in water to get rid of the excess fat (about 20 minutes).
- Remove from water and let cool enough to handle.
- Cut kielbasa in to bite-sized pieces.
- Mix together kielbasa, chili sauce, and brown sugar in at least a 5-qt crock pot.
- Stir well.
- Cook for about 2-3 hours on medium-high heat or until everything is heated through and the kielbasa looks glazed over.
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