Tender beef and vegetables all so easy to make in the crockpot. Just make a quick tossed salad to go with and you're set for dinner.
Serving Size: 1 (388) g
Servings Per Recipe: 6
Calories: 427.1
Calories from Fat 205 g 48 %
Total Fat 22.8 g 35 %
Saturated Fat 7.8 g 38 %
Cholesterol 74.3 mg 24 %
Sodium 656.7 mg 27 %
Total Carbohydrate 28.1 g 9 %
Dietary Fiber 4.1 g 16 %
Sugars 5.7 g 22 %
Protein 27.7 g 55 %