Slow Cooked Swiss Steak

Recipe by Kaarin
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READY IN: 8hrs 20mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a shallow bowl, combine flour, pepper and salt.
  • Cut steak into serving size pieces; dredge in flour mixture.
  • In a skillet brown steak in oil.
  • Transfer to a slow cooker.
  • Combine remaining ingredients and pour over steak.
  • Cover and cook on low 8-9 hours or until the meat is tender.
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