Crock Pot Sugared Nuts
14
People talking
Easy way to make a delicious treat! Use your favorite nuts: pecans, walnuts, cashews--whatever!
- Ready In:
- 2hrs 5mins
- Yields:
- Units:
14
People talking
ingredients
- 1 lb pecans (or walnuts, cashews, any nut)
- 1⁄2 cup unsalted butter, melted
- 1⁄2 cup powdered sugar
- 1⁄4 teaspoon ground allspice
- 1⁄8 teaspoon ground cloves
- 1 1⁄2 teaspoons ground cinnamon
- 1⁄4 teaspoon ground ginger
directions
- Preheat crock pot on high for 15 minutes.
- In preheated crock pot stir the nuts and butter until mixed well.
- Add the powdered sugar, stirring to coat evenly. Cover and slow-cook on HIGH for 15 minutes.
- Reduce the heat to LOW and slow cook, uncovered, stirring occasionally, until the nuts are coated with a crisp glaze (should be about 2 hours).
- Transfer the nuts to a bowl.
- In another small bowl, combine the spices and sift them over the nuts, stirring to coat evenly. Let cool before serving.
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RECIPE MADE WITH LOVE BY
@Charmie777
Contributor
@Charmie777
Contributor
"Easy way to make a delicious treat! Use your favorite nuts: pecans, walnuts, cashews--whatever!"
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So easy and so good! Great give aways in cellophane holiday bags too!Reply
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We enjoyed these, and I appreciate the convenience of using the crock pot. Thanks!Reply
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These were okay but I was not crazy about them. They were well coated and tasty just not my thing I guess. Not worth the calories to me anywayReply
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So easy! Made a double batch with Pecans and Almonds. It doesn't stick that great on the almonds, but they were still tasty! I will be making more for Christmas gifts as one other person mentioned putting them into mason jars. Great idea!1Reply
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