Crock Pot Chicken and Sweet Potato Stew
- Ready In:
- 6hrs 30mins
- Ingredients:
- 15
- Serves:
-
6-8
ingredients
- 4 boneless skinless chicken breasts, cut into bite size pieces
- 2 russet potatoes, peeled, and cut into 1 inch pieces
- 2 sweet potatoes, peeled, and cut into 1 inch pieces
- 2 carrots, peeled and diced
- 1 large onion, peeled and dice into large pieces
- 1 (28 ounce) can diced tomatoes
- 1 cup chicken broth
- 1 teaspoon celery seed
- 1 teaspoon paprika
- 1 teaspoon salt
- 1⁄8 teaspoon ground nutmeg
- 1⁄8 teaspoon ground cinnamon
- 1⁄2 teaspoon black pepper
- 1⁄4 teaspoon red pepper flakes (optional)
- fresh basil, chopped (optional)
directions
- combine all ingredients in crock pot (except basil).
- cover and cook 6 to 8 hours.
- when ready to serve sprinkle with basil.
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Reviews
-
I had never made a recipe with sweet potatoes and chicken before. I was a little leary about the cinnamon and nutmeg in a main dish but pleasantly surprised. I used the Russet potatoes that it called for and they were on the hard side. I will use regular white potatoes next time. I didn't add the red pepper flakes or basil and it was very tasty.
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I love to cook. ?Lately I have been baking a lot of bread, pizza dough and sweets. ?I have been a member for many years, and this site is where I come to for something new or old. ?I am hoping to soon add more recipes to my collection.