Crispy Salmon

Submitted by Ary P.

"A perfectly cooked Salmon With crispy skin"

 

• Ready In: 6mins
• Ingredients: 4
• Serves: 1

ingredients

• 1 salmon fillet, with skin
• 1 pinch salt
• 1 drizzle olive oil
• herbs (optional)

directions

1. Heat pan to a high heat.
2. Make small slits into Salmon on skin side (Don't cut all the way through).
3. Then add salt into each slit. If you have herbs add into slits.
4. After pan is at a Blazing heat drizzle olive oil onto skin.
5. Lay in pan skin first, cook for 2 minutes each side ( MAKE SURE TO SEASON BOTH SIDES!).