Crispy Herb Pita Bread
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Crisp crunchy herb pita chips
- Ready In:
- 7mins
- Serves:
- Yields:
- Units:
ingredients
- 1 dash cajun spices
- 1 dash garlic salt or 1 dash salt
- 1 dash mixed herbs
- 1 teaspoon olive oil
- 1 pita bread
directions
- Brush the olive oil over the pita bread, then sprinkle with the herbs, spice and salt.
- Cut the pita bread into 1" squares, then bake at 120C for 5 minutes, keeping a close eye on them, 1 minute can be the difference between burnt and soggy. Check them regularly and make sure they are all nice and crisp yet not burnt.
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RECIPE MADE WITH LOVE BY
@AussieHusky
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