Crescent Puff S'mores
![photo by anniesnomsblog](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/15/08/14/nQLonaYdQEuaP7eEosPl_smores-puffs-4.jpg)
photo by anniesnomsblog
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
![photo by anniesnomsblog](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/15/08/14/qjNMcYSkCiW7THHwpAKe_smores-puffs-1.jpg)
![photo by anniesnomsblog](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/15/08/14/xLcJTH9EQOEnCzU72uB7_smores-puffs-3.jpg)
![photo by Kym H](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/15/08/14/pic45NKGe.jpg)
![photo by Katie B.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/feed/150814/vYp00XWDSJie0xeGAQuD_A65B6486-D1F3-4A92-81F0-51243D1AB7D6.jpeg)
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
16 snacks
ingredients
- 2 (8 ounce) cans refrigerated crescent dinner rolls
- 16 large marshmallows
- milk chocolate candy bar, broken into squares
- 1⁄2 cup butter, melted
- 1 cup graham cracker crumbs (about 14 squares)
directions
- Heat oven to 375*F.
- Spray 16 regular size muffin cups with cooking spray. Seperate dough into 16 triangles.
- For each snack, place 1 marchmallow on shortest side of triangle. Top with 2 squares of chocolate candy. Starting with shortest side of triangle, fold corners of dough over marchmallow and chocolate, then roll to opposite point, completely coveringmarshmallow and chocolate; pinch dough to seal well.
- Dip snacks in or brush with melted butter; roll in cracker crumbs to coat. Place in muffin cups.
- Place pans on sheet of foil or cookie sheet to catch any spills; bake 15 to 20 or until golden brown. Immediately remove from muffin cups; serve warm.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
Reviews
-
This sounded really fun, and was, but I found myself thinking “This would be perfect without the crescent roll. Wait! That’s a s'more!” Next time I might try assembling some regular s’mores and throwing them in the oven on a cookie sheet. We added marshmallows on top, which gave it the great toasted marshmallow taste I love about s’mores. Thanks for the recipe, we had fun trying something new anyway.
-
RECIPE SUBMITTED BY
MarieRynr
Chester, 0