This is a traditional recipe for the famous Sudanese version of creme caramel. Posted for ZWT 4. If you dont have a star shaped mould then use what you have. You can also make individidual servings.
Serving Size: 1 (202) g
Servings Per Recipe: 6
Calories: 371.2
Calories from Fat 147 g 40 %
Total Fat 16.4 g 25 %
Saturated Fat 8.2 g 41 %
Cholesterol 314.9 mg 104 %
Sodium 200.4 mg 8 %
Total Carbohydrate 41.7 g 13 %
Dietary Fiber 0 g 0 %
Sugars 34.1 g 136 %
Protein 13.8 g 27 %