Creamy Milk-Based Microwave Oatmeal
We are big oatmeal fans, especially in the winter. This is a quick-fix recipe for an oatmeal that's milk - not water - based.
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INGREDIENTS
Nutrition- 2⁄3cup rolled oats
- 2cups milk
- 1 1⁄2
- 1⁄3 - 1⁄2teaspoon ground cinnamon
- 1dash salt
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DIRECTIONS
- Combine all ingredients in microwave-safe bowl and give a quick whisk. Microwave on high for 3 minutes, stir; microwave a further 2 minutes, stir; microwave a further 2 minutes, for a total of 7 minutes.
- Note: A slightly less-fattening variation of this recipe can be made using 1 cup milk and 1 cup water (instead of the 2 cups milk).
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