Creamy Greek Dressing

Creamy Greek Dressing created by loof751

A recipe from The Best 30-minute Recipe of Cook's Illustrated. The flavor in this dressing work especially well with a leafy green salad with sliced cucumber and tomato. ETA : the taste is amazing. It's a bit hard to combine everything in the blender. Next time I'll use the food processor.

Ready In:
5mins
Yields:
Units:

ingredients

directions

  • Process vinegar, shallot, garlic, oregano, mustard, 1/2 tsp salt, and 1/2 tsp pepper in blender until shallot and garlic are finely chopped, about 15 seconds.
  • Add mayonnaise and sour cream, and continue to process until smooth, about 10 seconds.
  • Add feta and pulse until just incorporated, about 5 pulses.
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RECIPE MADE WITH LOVE BY

@Boomette
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@Boomette
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"A recipe from The Best 30-minute Recipe of Cook's Illustrated. The flavor in this dressing work especially well with a leafy green salad with sliced cucumber and tomato. ETA : the taste is amazing. It's a bit hard to combine everything in the blender. Next time I'll use the food processor."
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  1. loof751
    Creamy Greek Dressing Created by loof751
    Reply
  2. loof751
    What a terrific salad dressing! So creamy and loved the flavor of the vinegar, dijon and feta. I used reduced-calorie sour cream, mayo, and feta with excellent results. Great on a salad and I'm sure it would be a great veggie dip too. Thanks for sharing a keeper! Made for the Best of 2013 event, recommended by LifeIsGood
    Reply
  3. Sharon123
    This was great over lettuce, carrots, and celery. Thanks! Made for the PRMR game.
    Reply
  4. breezermom
    This is delicious! I saw a review for it during ZWT and put it in my "Want to Try" cookbook immediately. A delicious change from the normal olive oil based Greek dressings. Thanks so much for this delicious recipe!
    Reply
  5. Boomette
    Creamy Greek Dressing Created by Boomette
    Reply
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