Creamy Bacon, Rice & Potato Soup
- Ready In:
- Cook bacon. Drain and crumble. Set aside.
- Saute onion in oil.
- Bring half and half and cream of potato soup to a slow simmer.
- Add cooked rice, crumbled bacon, sauted onion. Simmer 5 minutes.
- Add cheese, stir until melted and serve.
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<p>Hello everyone ! I'm so happy to have found this site and joined all of you. I love cookbooks and sharing recipes. I am a very happily married homemaker with a wonderful husband !!! He loves all the new recipes I make. I enjoy crocheting tiny little preemie and newborn items for charity.</p>