Cream Cheese Sauce

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Ready In:
25mins
Ingredients:
11
Serves:
2
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ingredients

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directions

  • Saute onion and mushrooms in oil over medium low heat until onions are soft and mushrooms have released some liquid.
  • Add garlic, salt, pepper and basil and sauté for another few minutes.
  • Melt together cream cheese and butter in a saucepan over low heat until smooth and creamy. Stir in milk and cock sauce.
  • Simmer over low heat, stirring constantly for 3 minutes.
  • Serve over pasta.

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