Cream Biscuits

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 16-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift dry ingredients.
  • Cut in 1/4 cup of butter.
  • Add the cream.
  • Roll out on a floured board.
  • Cut with a 2-inch cutter.
  • Bake on an ungreased pan in a hot oven at 400 degrees Fahrenheit for 12 to 15 minutes or until golden brown.
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