NUTRITION INFO
Serving Size: 1 (376) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 471.9
Calories from Fat 203 g 43 %
Total Fat 22.6 g 34 %
Saturated Fat 8.8 g 44 %
Cholesterol 192.2 mg
64 %
Total Carbohydrate
39.8 g
13 %
Dietary Fiber 2.5 g 9 %
Sugars 3 g 11 %