Cranberry White Chocolate Cookies

Recipe by LMillerRN
READY IN: 27mins
YIELD: 3 dozen




  • Combine flour and next 3 ingredients; set aside.
  • Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition.
  • Add flour mixture to butter mixture gradually, beating at low speed until blended. Stir in white chocolate morsels and cranberries.
  • Drop cookie dough by heaping tablespoonfuls onto lightly greased baking sheets.
  • Bake at 350° for 10 to 12 minutes or until lightly browned on bottom. Remove to wire racks to cool completely.