Cranberry Spice Tea

"This is from Betty C"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by ForeverMama photo by ForeverMama
photo by Baby Kato photo by Baby Kato
photo by Engrossed photo by Engrossed
photo by Engrossed photo by Engrossed
Ready In:
35mins
Ingredients:
4
Serves:
6
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ingredients

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directions

  • Heat all ingredients to boiling; reduce heat.
  • Simmer uncovered 20 minutes, stirring occasionally.
  • Remove cinnamon sticks.
  • Serve tea warm.

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Reviews

  1. We enjoyed this tea which is great for any day. I brewed Early Grey tea and put the tea and everything else in a crockpot set on low. It worked out well for me and super easy! Thanks for sharing
     
  2. This is one of those warm drinks that are not only perfect for a cold day, but it just does something to your senses. I dunno what it is.....brings on nostalgia, good cozy thoughts, and feelings. It's crazy, but it's true. I just really enjoyed this tea. For my third cup, I left it boiling on the stovetop unintentionally for a little longer (was busy cleaning) which resulted in a more concentrated flavor. I boiled some additional regular tea and added to the concentrated mixture....Wow was it good. It will be made again this winter! Thank you, Lavender Lynn, for sharing. made it for FYC.
     
    • Review photo by ForeverMama
  3. Ive got a cold and supping this is helping alot great recipe made for autumn game tag
     
  4. This was a really wonderful cup of tea. The cranberry juice topped off the flavor quite nicely, and the cinnamon added a nice finish to the tea. I'm glad I made this drink. It's definitely a "keeper". Thanks, Lavender Lynn.
     
  5. Delicious spice tea my friend. I enjoyed it very much. It was smooth and silky with a nice kick from the cinnamon. The cranberries lent a nice tartness to the tea. Thank you so much for sharing this lovely Christmasy treat. Made for Sweet December 2014.
     
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