Peppercorn Chai Spice Tea

READY IN: 20mins
SERVES: 1
YIELD: 1 person
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour all ingredients including RawSpiceBar’s Peppercorn Chai into a saucepan, over medium heat.
  • Allow to heat until small bubbles appear around the perimeter of the milk. Stir, scraping the bottom to avoid scalding the milk. When the milk comes to a boil, turn off the heat and stir well.
  • Bring to a boil once again, turn off the heat and stir well. Allow to steep for a few minutes. Strain carefully into teacups, and serve.
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