Crabbies (Paula Deen)

photo by Sharlene~W

- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 8 ounces good white crabmeat, picked free of shells
- 1 (5 ounce) jar Kraft Old English cheese spread
- 2 tablespoons mayonnaise
- 1 teaspoon garlic powder
- 1⁄2 cup butter, softened
- 1 dash hot pepper or 1 dash cayenne pepper, to taste
- 8 large toasted English muffins
- chopped fresh parsley, for garnish
- salt, to taste
directions
- Preheat oven to 425°F.
- In large bowl, combine all ingredients except bread and parsley.
- Spread mixture over bread rounds.
- Score each round into quarters and place on parchment-covered or greased baking sheet.
- Bake until topping is heated through and golden brown, about 10-15 minutes.
- Sprinkle with chopped fresh parsley and serve hot.
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RECIPE SUBMITTED BY
Sharlene~W
Campbell, California
I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7.
I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.