Crab Casserole

Recipe by Oolala
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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a double boiler, make cream sauce by melting the butter. Add the flour and stir. Add the cream and stir constantly until sauce is thick.
  • Add salt, pepper and sherry to the double boiler.
  • take the double boiler off the heat and fold in the crab gently.
  • Pour into buttered 1 quart casserole. Sprinkle with grated cheese.
  • Bake, uncovered, for about 30 minutes, or until cheese melts, at 400 degrees F.
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