Cottage Shells and Spinach

Submitted by ontariomamaof7

"This is a recipe from Kraft."

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 6

ingredients

• 1 (7 ounce) package small whole wheat pasta shells
• 1 (10 ounce) frozen chopped spinach, thawed, drained
• 1 cup low fat cottage cheese
• 1 cup cherry tomatoes, halved
• 1⁄2 cup parmesan cheese, grated
• 1⁄2 cup red onion, finely chopped

directions

1. Cook pasta as directed on package; drain.
2. Mix remaining ingredients.
3. Toss warm pasta with cottage cheese mixture.

Reviews

[stormylee]

This is a lovely and tasty dish - quick to make too! I used chives instead of red onion this time, and did add salt and pepper. Maybe I'm a big eater, but I think this makes more like 4 servings! This will definitely go into my lunch rotation, thank you for sharing!