Cool Whip

Recipe by Poppy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1
    teaspoon gelatin
  • 2
    teaspoons cold water
  • 3
    tablespoons boiling water
  • 12
    cup ice water
  • 12
    cup nonfat dry milk powder
  • 3
    tablespoons sugar
  • 3
    tablespoons oil
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DIRECTIONS

  • Chill small mixing bowl.
  • Soften gelatin with 2 teaspoons cold water,.
  • than add boiling water, stirring until gelatin is completely dissolved.
  • Cool until tepid.
  • Place ice water and nonfat milk in the chilled bowl.
  • Beat at high speed until mixture forms soft stiff peaks.
  • Add sugar, still beating, then oil and gelatin.
  • Place in freezer about 15 minutes then transfer to refrigerator until ready to use.
  • Stir before using to retain creamy texture.
  • makes 2 cups.
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