Coffee Lovers Chocolate Chip Cookies
- Ready In:
- 1hr 30mins
- Ingredients:
- 10
- Yields:
-
60 cookies
ingredients
- 3⁄4 cup slivered almonds
- 1⁄2 cup instant coffee powder
- 2 2⁄3 cups flour
- 3⁄4 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup unsalted butter, room temperature
- 1 1⁄4 cups sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups semi-sweet chocolate chips
directions
- Heat oven to 350.
- Grease two large baking sheets and set aside.
- Spread almonds in a baking pan and bake until golden, about 10 minutes.
- Let cool.
- In a cup, dissolve coffee powder in 2 tablespoons hot water and set aside to cool.
- In a large bowl, combine flour, baking soda and salt.
- With an electric mixer set at medium speed, beat butter and sugar until light and fluffy.
- Beat in cooled coffee, eggs and vanilla.
- Reduce mixer speed to low and beat in flour mixture.
- With a wooden spoon, stir in chocolate chips and almonds.
- Drop batter by heaping teaspoonfuls onto prepared baking sheets 3 inches apart.
- Bake until edges start to brown, about 10-12 minutes.
- Cool on baking sheets for 3 minutes, then remove to wire racks to cool.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>