Coconut Chicken and Rice

Submitted by akram

"This is a tasty recipe from a friend. I'm not a huge fan of coconut but I really like this one. Sorry if it's a little vague, but that's the great thing about it, you really can not mess it up."

 

• Ready In: 20mins
• Ingredients: 4
• Serves: 4

ingredients

• 4 precooked chicken breasts, shredded (use whatever spices you prefer)
• 1 (8 ounce) can tomato sauce
• 1⁄4 cup coconut milk (this is an approximation)
• basmati rice, precooked

directions

1. Warm up the chicken in the tomato sauce. Add the coconut milk but do not let it come to a boil. Serve over rice. Enjoy!