Coca-Cola Cookie Cake

Recipe by Chef #1160916
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
YIELD: 4 slices
UNITS: US

INGREDIENTS

Nutrition
  • 36
    chocolate sandwich style cookies (or use vanila, peanut butter, or duplex cream filled cookies)
  • 1
    (12 ounce) can Coca-Cola
  • 2
    tablespoons peanut butter (separate)
  • 1
    tablespoon hot water
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DIRECTIONS

  • For the cake: Remove fillings from all cookies and place in bowl, set aside.
  • Place cookie wafers in a separate, large microwavable bowl.
  • Take one small swig from the can of pop, then pour the remainder of the coke over the cookie wafers.
  • Add one large spoonful of peanut butter to wafer/coke mixture and mix well.
  • Microwave, uncovered, for 5 minutes.
  • Remove bowl from microwave, let cool.
  • For the icing: Add one large spoonful of peanut butter and one spoonful of hot water to the creme fillings.
  • Mix well (no lumps).
  • After cake has cooled, turn cake upside down out of bowl on to a plate or lid then spread icing on top and sides.
  • Optional: Add crushed nuts or M&M's to icing before or after applying to cake.
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