Cloverbloom Pound Cake

Recipe by Karen..
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter until fluffy.
  • Add sugar gradually and continue to cream after each addition.
  • Add egg yolks which have been beaten until thick and lemon colored.
  • Beat egg whites until stiff but not dry and fold into batter.
  • Fold in flour, powder and salt sifted together.
  • Add vanilla and pour into a loaf pan which has been lined with oiled paper.
  • Bake at 325* for 1 1/4- 1 1/2 hours.
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