Cinnamon Streusel Muffins
Serve these warm with a little butter, and the streusel is mouth-watering.
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INGREDIENTS
NutritionMuffins
- 1 1⁄2cups whole wheat flour
- 2⁄3cup sugar
- 2teaspoons baking powder
- 1⁄2teaspoon sea salt
- 1⁄2teaspoon ground nutmeg
- 1⁄2teaspoon ground allspice
- 3tablespoons egg whites, beaten
- 1⁄2cup low-fat milk
- 1⁄2
- 1teaspoon ground cinnamon
Topping
- 2tablespoons sugar
- 1⁄2teaspoon ground cinnamon
- 1⁄4
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DIRECTIONS
- Preheat oven to 400°F.
- Mix flour, sugar, baking powder, salt, nutmeg, allspice, & cinnamon.
- Add egg, milk and margarine.
- Stir wet mix into dry ingredients until just mixed. Do not overmix.
- Fill paper-lined muffin cups 1/2 the way full.
- Combine topping ingredients and sprinkle over muffin batter.
- Bake 20 minutes or until done.
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