a different pastey, it could be served as a brunch, or a dessert. It is from a casserole cookbook. I have tried it . It is so easy to prepare.
Serving Size: 1 (199) g
Servings Per Recipe: 4
Calories: 561.8
Calories from Fat 348 g 62 %
Total Fat 38.7 g 59 %
Saturated Fat 7.5 g 37 %
Cholesterol 232.5 mg 77 %
Sodium 357 mg 14 %
Total Carbohydrate 48.1 g 16 %
Dietary Fiber 3.5 g 14 %
Sugars 41.2 g 164 %
Protein 10.2 g 20 %