Cinnamon Fritters

Recipe by LAURIE
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READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter.
  • Knead in flour and 2 tsp cinnamon until dough is firm, may need more or less flour than 1 cup.
  • Add the water gradually and knead again.
  • Stir in the eggs one at a time and knead until dough becomes elastic.
  • Heat oil to 350 degrees in deep pan.
  • Drop pieces of dough into hot oil.
  • Let fritters cook until golden brown.
  • Drain.
  • Mix sugar and 2 tsp cinnamon.
  • Roll warm fritters in cinnamon sugar.
  • Serve immediately with raspberry or strawberry jam.
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