Cinnamon Sugar Banana Fritters

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READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • Beer Batter
  • 1
    tablespoon butter, melted
  • 1
    beaten egg
  • 12
    cup beer
  • 12
    cup flour
  • salt, to taste
  • 1
    egg white, beaten stiff but not dry
  • fat (for frying)
  • cinnamon sugar
  • goslings black seal rum (optional) or a similar good quality rum, heated (optional)
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DIRECTIONS

  • Heat fat (to about 360F).
  • In a bowl, blend butter, beten egg, beer, flour, and salt until smooth.
  • Fold in egg white. Cut bananas in 1 1/2-inch lengths, dip each in batter and fry in deep fat.
  • When light golden, remove and roll immediately in cinnamon sugar.
  • Serve hot, as they are, or with a dash of rum.
  • (Make cinnamon-sugar using 1 part cinnamon to 3 parts sugar.
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