Cinnamon Cream Pie
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- Ready In:
- 1hr
- Serves:
- Units:
ingredients
- 1 (9 inch) pie crusts, ready to bake
- 1 1⁄2 cups whipping cream
- 1⁄4 cup sugar
- 1⁄4 cup all-purpose flour
- 1⁄2 teaspoon cinnamon
directions
- Mix together the cream, sugar and flour.
- Pour into the pie crust and sprinkle with cinnamon.
- Bake at 400 degrees F. for 50 minutes.
- Let stand for 10 minutes before serving.
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RECIPE MADE WITH LOVE BY
@Oolala
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