Christie's Chicken Coating
"I've lost this recipe over and over. Now it's posted forever."
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Serves:
-
4-5
ingredients
- 80 saltine crackers, finely crushed (2 pkgs)
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1 teaspoon sugar
- 1⁄2 teaspoon pepper
- 1⁄2 cup vegetable oil
- 2 -3 lbs chicken pieces
directions
- Preheat oven to 425°F.
- Mix all ingredients except for chicken in a large bowl. Place some of the mixture in a plastic bag. Add chicken pieces one at a time and shake.
- On a large foil-lined baking sheet place pieces of chicken.
- Bake for 30 minutes. Turn and bake 15 more minutes or until done.
- Store remaining mixture in fridge for next time.
- Coating can also be used on fish or pork.
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Reviews
-
this was something new to me. I tryed it and it was ok. there really is no taste to it once it is on the chicken or what ever.
RECIPE SUBMITTED BY
Beeks
Canada
I'm Native American and live on a reserve.
I love any thing that has to do with food from recipe collecting to grocery shopping.
I'll try just about any food once.
Right now I work in a sports store so when I'm not busy I'm always here on the Zaar.I have a lot of cookbooks that I've collected over the years but I don't use them much anymore because I'd rather do recipes here!
