Chop Soui
A recipe that I made for my boyfriend. Cause I usually don't like Chop Soui but he likes it. This recipe is from Ricardo. I tasted it and it's not so bad (for my dislike of chop soui). It's the sprouts that I don't like.
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INGREDIENTS
Nutrition- 2
- 2
- 1
- 1⁄4cup peanut oil (I used only 1 tablespoon in a large non-stick skillet)
- 2
- 1
- 3⁄4
- 6cups bean sprouts
- 3tablespoons soy sauce
- salt and pepper
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DIRECTIONS
- In a large skillet or a wok, stir-fry the onions, celery and carrot in half the oil until onion begins to brown. Add garlic and ginger. Stir-fry 1 minute. Remove from the skillet and set aside.
- In the same skillet, stir-fry the beef in remaining oil at high heat, breaking it until it's completely cooked and cooking liquid has evaporated.
- Add the cooked veggies and bean sprouts. Add soy sauce and reheat well. Adjust seasoning.
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