Chocolate Sandwiches

"Really easy dessert. My friends call them chocolate moon pies."
 
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photo by Carols Kitchen photo by Carols Kitchen
photo by Carols Kitchen
Ready In:
20mins
Ingredients:
6
Serves:
10
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ingredients

  • 1 (18 ounce) box devil's food cake mix, duncan hines
  • 1 (4 ounce) package instant chocolate pudding mix
  • 4 large eggs
  • 1 14 cups water
  • 12 cup vegetable oil
  • 1 (16 ounce) can fluffy white icing, betty crocker
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directions

  • Preheat oven to 350 degrees.
  • Mix all ingredients except for icing in mixing bowl.
  • Beat for 2 minutes.
  • Spray pam on muffin top pans.
  • Add 1/4 to 1/3 of batter into each space.
  • Bake 10-12 minutes. DO NOT OVERCOOK.
  • Turn onto wax paper. Cool.
  • Put icing onto one cake and place the other on top making a sandwich.
  • Wrap individually in glad wrap.

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