Chocolate Raspberry Dessert

Submitted by Chef #305217

"This is a low calorie, delicious desert!!"

 

• Ready In: 10mins
• Ingredients: 5
• Serves: 8

ingredients

• 1 cup 1% low fat cottage cheese
• 3⁄4 cup 1% low-fat milk
• 1⁄3 cup smucker's red raspberry spreadable fruit
• 1 (1 1/2 ounce) box sugar-free instant chocolate pudding mix
• 1 (8 ounce) container frozen Cool Whip Lite, thawed

directions

1. In a blender, combine cottage cheese, milk, and spreadable fruit; cover and process until smooth.
2. Pour into a bowl. Add pudding mix and whisk very well.
3. Fold in cool whip.
4. Spoon into a nine inch pie plate.
5. Freeze for 8 hours or overnight then cover with foil.
6. Let stand at room temperature for approximately ten minutes before serving.