Chocolate Oatmeal Pancakes
- Ready In:
- 20mins
- Ingredients:
- 12
- Yields:
-
20 pancakes
- Serves:
- 20
ingredients
- 2 cups oatmeal
- 1⁄2 cup flour
- 1 teaspoon sea salt
- 1 tablespoon baking powder
- 1 teaspoon nutmeg
- 1⁄4 cup unsweetened cocoa powder
- 1 2⁄3 cups skim milk
- 1⁄2 cup fat-free cottage cheese
- 2 tablespoons canola oil
- 1 egg
- 1 tablespoon honey
- 1 teaspoon vanilla
directions
- Place the dry ingredients in order in a food processor, and blend until you get a finely mixed powder.
- Add the wet ingredients to the mixture and blend until completely mixed. Stop and scrape down the side 1 or 2 times and pulse blend to mix.
- cook in an electric fry pan or griddle @ 380 degrees until the bubbles stop just like any other pancake. The chocolate color makes it hard to tell the "golden brown" look like a regular pancake.
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RECIPE SUBMITTED BY
I enjoy playing with my food and sharing cooking recipe's with family and friends for many years.. I have been an AFLAC Associate since 1985, which has allowed me to sample food nationwide.My wife is the everyday chef(she's very good), so I get to be creative chef. It's been 30 + happy years cooking in the kitchen together.